Why us?Competitive Industry SalaryGrowth and Development opportunitiesWe thrive on collaborationSupportive and inclusive culture that is aligned with our valuesOn-site benefitsWhat we need from you:To be considered, you will possess appropriate trade qualifications, as well as significant experience within the hospitality industry, for your level. Core requirements:Certificate 3 in commercial cookery.Confidence and proficiency in all sections of a kitchen.Demonstrated communication skills, both written and verbal.An ability to monitor and maintain consistent standards relating to quality, presentation and hygiene.An eye for detail and presentation, along with a passion for creating exciting and high-quality food.The ability to manage, train and develop junior staff.Prior experience in developing new dishes, concept ideas, menus and products.If this sounds like something you would like to explore, then please click on the ‘Apply’ link or send your resume directly to hrm@royalonthepark.com.auWe thank all applicants for the time taken to apply for this role. Only applicants who currently reside in Australia with full working rights will be considered. Shortlisted candidates will be contacted in due course. An equal opportunity employer. DJ Hotels (Australia) Pty Ltd Trading as Royal on the Park. AUDBrisbane4000
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